"Above all, I felt like someone who had quietly come home to myself again - through the simple, soulful act of making and sharing beautiful food."
Jo - private 1-1 client
In short, my natural human vibe is: warm, grounded, lightly playful, quietly expert - the friend who’ll pour you a glass of wine, make something gorgeous seem easy and remind you there’s still joy to be found...
ABOUT ME
I’m Laura Pope: a professional chef and cookery teacher with 20 years’ experience.
I believe food should be beautiful, joyful and shared - not another source of stress.
Classically trained at Leith’s School of Food & Wine, I honed my love of seasonal, vegetable-led cooking at the legendary Chez Panisse in California and Ottolenghi in London.
I’ve spent years cooking for private households and running relaxed, inspiring cookery classes from my Dorset kitchen. Along the way, I’ve learned that it’s not just about what’s on the plate - it’s about how you feel while making it.
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"From looking to learn new skills, to enjoying professionally prepared meals in your own space, I’d love to bring my food to your table."
Here's what my clients have to say...
“Laura cooked for us in Cornwall. She offers an irresistible combination of modern food and traditional classics, all cooked with delicacy and care using the finest local ingredients. Her passion for food is evident and she is a charming and courteous hostess. It was an absolute pleasure to get to know her and eat her fabulous food.”
- Jacqui & Paul Land (private clients at CK Rock)
Here's what my clients have to say...
“I came to Laura’s class looking for inspiration and I left with lots of ideas, as well as the knowledge and confidence to execute them myself. In fact, I recreated the citrus salmon with all the side dishes and apricot cake for dessert for a lunch party - and my guests loved it!
I’ll definitely be returning for more.”
- Chloe Fawsitt (via Google)
Here's what my clients have to say...
“What a treat to watch a talented chef cook a delicious meal while learning many tricks of the trade - and to then enjoy the food in Laura’s gorgeous home. I feel inspired and confident to recreate the dishes for family and friends. Laura is an excellent teacher: witty and knowledgeable, she made the whole experience lots of fun. Thoroughly recommended.”
- Anna Lubliner (via Airbnb)
CHEF'S CREDENTIALS
